Explore Global Tastes Through Innovative Cooking
Master international cuisines with hands-on techniques that bring authentic flavors from around the world into your kitchen
Your Culinary Journey Unfolds
Each step strengthens your confidence while discovering authentic cooking methods from different cultures
Foundation Discovery
Begin with core knife skills and ingredient selection. You’ll discover how various traditions approach basic prep techniques, from French mise en place to Indian spice toasting methods.
Regional Exploration
Explore specific cuisines through immersive cooking sessions. Each module centers on a region—perhaps Thai curry pastes one week, Italian pasta making the next.
Technique Mastery
Perfect specialized methods such as stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Shape your personal cooking style by fusing techniques from diverse traditions. Create signature dishes that mirror your tastes and cultural interests.
International Cuisine Intensive
Our all-encompassing program guides you through six major world cuisines over eight months. Each session blends cultural context with hands-on cooking skills, giving you knowledge and kitchen confidence.
- Small group sessions with a maximum of eight participants
- Professional kitchen equipment and high-quality ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from passionate home cooks who've joined our programs
Stories From Our Kitchen
Hear how our students have grown their cooking skills and cultural appreciation
Before joining CoveBrookPaper, I felt daunted by anything beyond basic Indian dishes. Today I confidently cook Thai curries, craft fresh pasta from scratch, and even try Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.